
Premium Matcha, Direct from Japan
Why Choose Us?
- Direct from Japan: Freshly milled and shipped
- Multiple grades: From latte-use to ceremonial
- We Match You with the Right Producers
- Packaging Solutions to Maximize Your Brand Impact
Cafés & TEA HOUSES
Matcha optimized for dairy & plant-based milks
Our matcha is carefully selected, and delivers a rich, balanced taste—perfect for matcha lattes, iced drinks, and other café menu items.
Flexible sourcing tailored to your business size
Whether you're a small café starting with a few kilograms or looking for consistent supply at scale, we connect you with the right producer. We work with a network of trusted farmers who can accommodate both small and large-volume needs.
Consistent flavor from the same producers
By working directly with reliable tea producers, we ensure your matcha comes from the same source every time. This consistency helps you serve drinks with a stable flavor profile that your customers can count on.


PRIVATE LABEL
Matcha Grades
As many of you may already know, there is no globally standardized definition for matcha grading terms such as "Ceremonial." At LILIKU TEA, we define each grade as follows to help café owners and private brand businesses select the best matcha for your customers.

Ceremonial
Premium matcha for traditional preparation and high-end retail. It offers a smooth, umami-rich taste with natural sweetness. Ideal for tea ceremonies, direct whisking, or luxury private-label offerings.
Umami: ★★★★★
Astringency ★
Harvest 1st Flush
Milling Method Stone-milled
✓Koicha
✓Usucha

Drinks
Perfect for matcha lattes, iced matcha, and blended drinks. Balanced in flavor and vibrant in color, this grade dissolves smoothly in milk or plant-based alternatives. A great choice for cafés and drink-focused brands.
Umami: ★★★★
Astringency ★★
Harvest 1st/2nd Flush
Milling Method Stone or Machine milled
Suggested Use
✓Latte (Hot/Cold)
✓Cocktails
✓Ice Cream

Bake
Ideal for baking and confectionery.
This matcha has a bold, slightly bitter taste and is designed to hold its flavor even when mixed with other ingredients. Recommended for culinary professionals.
Umami: ★★★
Astringency ★★★
Harvest 2nd Flush
Milling Method Machine milled
Suggested Use
✓Cakes
✓Pastries

